We are looking for someone to work a night time shift at our bakery. The work will involve the making of sourdough croissants and bread for the bakery to be sold in the morning as well as a small amount of general kitchen prep for our café. It is nice calm melodical work and we will be happy to train anyone in these new skills as long as they have previous experience in a similar field.
Job Types: Full-time, Part-time
Part-time hours: 25 per week
Salary: €12.00-€15.00 per hour
Benefits:
- Employee discount
- Profit sharing
Schedule:
- Night shift
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Carlow, CO. Carlow R93W586: reliably commute or plan to relocate before starting work (required)
Experience:
- Chef: 1 year (preferred)
- HACCP: 1 year (preferred)
Language:
- English (preferred)
Work Location: In person
Reference ID: Night Chef
